These Alfredo Breadsticks Are So Good, They’re Main Course Material
When regular breadsticks just won’t do the trick, shake things up with some Alfredo breadsticks instead.
It’s like getting a taste of pasta but in bread form. So naturally, the bread and pasta lovers in your family will be flocking toward this cheesy delight from all corners of the house.
Brooke (@mealsandmunchies) has a simple but appetizing recipe for Alfredo breadsticks on TikTok. The parsley combined with the rich and creamy sauce is pleasing both to the eye and your taste buds.
Start with some store-bought pizza dough and spread on four tablespoons of melted butter mixed with garlic salt and parsley flakes.
Then, apply some alfredo sauce from a jar on top.
You could also use homemade sauce, but Brooke is turning to store-bought Alfredo sauce to whip up a last-minute appetizer that tastes just like it’s made from scratch.
Next, grate parmesan cheese over the dough and sprinkle in some shredded mozzarella as well. Grating cheese by hand is time-consuming and laborious work.
For more efficiency and just better-shredded cheese in general, try grating your cheese with a food processor.
It’s much faster and easier!
After you’re all finished with the cheese, season the dough with more parsley flakes. Then, put it in the oven at 375 degrees Fahrenheit for twenty minutes.
Finally, broil it for an additional two minutes to get the cheese bubbling. Brooke will be eating her Alfredo breadsticks with ranch, but you can select any dipping sauce you like.
The alfredo breadsticks are meant to be an appetizer, but several TikTok users plan to make it a main dish for their meals.
“Some red pepper flakes and that would just be *chef’s kiss,*” one user suggested.
“I would add chicken and spinach and just eat it as the main course,” commented another.
“Appetizer? Nah, this breakfast, lunch, and dinner,” wrote a third.
Do you think these Alfredo breadsticks are main course material, or should they just stick to the side?
https://www.tiktok.com/@mealsandmunchies/video/7043961380810067206
Sign up for Chip Chick’s newsletter and get stories like this delivered to your inbox.
More About:Recipes